Recipe of Ultimate Chewy Cinnamon Raisin Bagel

Hello everybody, welcome to my recipe site, if you're looking for Chewy Cinnamon Raisin Bagel recipe, look no further! We provide you only the perfect Chewy Cinnamon Raisin Bagel recipe here. We also have wide variety of recipes to try.

Before you jump to Chewy Cinnamon Raisin Bagel recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Many of us have been taught to think that comfort foods are terrible and are to be avoided. At times, if your comfort food is basically candy or other junk foods, this can be true. Other times, comfort foods can be utterly nourishing and good for us to consume. There are some foods that really can raise your moods when you eat them. When you feel a little down and need an emotional pick-me-up, try a few of these.

Cold water fish are great for eating if you want to beat back depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they're all loaded with omega-3s and DHA. Omega-3 fatty acids and DHA are two things that really help the grey matter in your brain work a lot better. It's the truth: consuming tuna fish sandwiches can really help you battle your depression.

You can see, you don't need to eat junk food or foods that are bad for you just so to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to chewy cinnamon raisin bagel recipe. You can have chewy cinnamon raisin bagel using 8 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Chewy Cinnamon Raisin Bagel:

1. Prepare 300 grams of ♥Strong (bread) flour.
2. Prepare 75 grams of ♥Whole wheat flour.
3. You need 2 tsp of ♥Cinnamon.
4. Prepare 6 grams of Dry yeast.
5. Take 22 grams of Honey (or sugar).
6. You need 6 grams of Salt.
7. Get 240 ml of Lukewarm water (30°C).
8. Provide 200 ml of Raisins.

Steps to make Chewy Cinnamon Raisin Bagel:

1. Combine the ♥ ingredients into a large bowl. Make a well the center and add the yeast and honey. Add the salt at the edge..
2. Pour the water on top of the yeast and honey, and gradually move towards the edges (where the salt is). Mix it in. Add in the raisins and then knead..
3. Use your wrists and knead for 15 minutes. When the texture becomes smooth and it's easy to spread out, it's done..
4. Use a scraper to divide the dough into equal portions, and shape into balls. Lay seam side down and let rest for 15 minutes..
5. After resting, use a rolling pin to roll out the dough to 20 x 12-14 cm..
6. Roll the dough into a 2 cm cylinder and flatten one end..
7. Wrap the flattened end around to form a donut shape and connect the ends as smoothly as possible..
8. Since they swell when rising, make the center hole quite large..
9. Let rise (there's no need for a second rising). Use the oven's bread proofing function at 40°C for 25 minutes..
10. Boil one side of each donut for 1 minute and then place on a baking tray..
11. Bake for 10-12 minutes at 190°C and then they are complete..

If you find this Chewy Cinnamon Raisin Bagel recipe useful please share it to your friends or family, thank you and good luck.