Simple Way to Make Homemade Without oil aloo pakoda kadi

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We hope you got insight from reading it, now let's go back to without oil aloo pakoda kadi recipe. You can cook without oil aloo pakoda kadi using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Without oil aloo pakoda kadi:

1. Use 1 cup of Buttermilk.
2. Prepare 200 gm of Gram flour.
3. Use 1 of patoto.
4. Prepare 4 of chooped green chilli.
5. Get 1 tsp of corinader powder.
6. Use 1/2 tsp of garam masala.
7. Take 1/4 tsp of cumin seeds.
8. Take to taste of Salt and red chilli powder.
9. Provide 1 tsp of ghee.
10. Get 1 litre of water.
11. You need 1/2 tsp of Asafoetida.

Instructions to make Without oil aloo pakoda kadi:

1. 1cup mix buttermilk with gram flour. Add 6cups of water and keep it for 20 minutes..
2. Add some spices..
3. Heat the pan and wait until the solution bolis.
4. Grate potato add chooped green chilli,1/2tsb salt1tsp coriander powder 1/2tsb, garam masala and 100 gm gram flour and mix well..
5. Make a small bolls and leave it in curry. When cooked without oil pakodas it will come out of the curry..
6. Add ghee in the tempering pan add cumin asafetida and red chill... serve whithout oil pakoda kadi..

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