Steps to Make Homemade Oats chivda

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Before you jump to Oats chivda recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Are Going To Effect Your Health.

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One of the first kinds of foods you need to be eating plenty of, is various berries. You will discover that most berries have substantial amounts of Vitamin C that you must know is good for your body. Most berries also have loads of anti-oxidants, which is really beneficial to your overall health and is specifically good for your circulatory system. Another thing you will find that these antioxidants can help you with is actually keeping your cells healthy, this can help one's body to fight off many different diseases.

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We hope you got insight from reading it, now let's go back to oats chivda recipe. You can have oats chivda using 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Oats chivda:

1. Prepare 200 grams of Rolled oats.
2. Use 30 grams of Pumpkin seeds.
3. Get 30 grams of Melon seeds.
4. Provide of Cashew nut pieces 30 grams.
5. Use 30 grams of Roasted groundnuts.
6. Use 1 tsp of Red chilli powder.
7. Provide 1/2 tsp of Termeric.
8. You need 1/2 tsp of Salt.
9. Take 1/2 tsp of Amchoor powder.
10. Provide 40 grams of Cooking oil.
11. Take 1 tsp of Cumin seeds.

Instructions to make Oats chivda:

1. Keep all required ingredients ready. Dry roast oats in a pan for 5 minutes. Dry roast pumpkin and melon seeds..
2. Heat the cooking oil in a pan, crackle cumin seeds, add cashewnuts, groundnuts, termeric and turn off fire..
3. Add roasted oats, pumpkin, melon seeds, red chilli powder, salt, amchoor powder andix well and leave in pan for some time to become crisp #Oats chivda is ready. Transe to serving plate..

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