Easiest Way to Prepare Award-winning Red pesto & salmon gnocchi
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Before you jump to Red pesto & salmon gnocchi recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.
Many of us think that comfort foods are bad for us and that we ought to stay away from them. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Other times, however, comfort foods can be totally nutritious and it's good for you to eat them. There are a number of foods that, when you eat them, can better your mood. If you feel a little bit down and in need of an emotional pick me up, try several of these.
Eggs, believe it or not, are terrific for helping you battle depression. Just be sure that you don't toss out the yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the egg yolks particularly, are high in B vitamins. These B vitamins are fantastic for helping to raise your mood. This is because these vitamins help your neural transmitters--the parts of your brain that dictate your mood--work better. Try to eat an egg and feel happier!
Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Go with these hints instead!
We hope you got benefit from reading it, now let's go back to red pesto & salmon gnocchi recipe. To make red pesto & salmon gnocchi you only need 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Red pesto & salmon gnocchi:
- Provide 2 of salmon fillets, defrosted if frozen.
- Take 1/2 jar of red pesto.
- Use 100 g of plain cream cheese.
- Provide 250 g of gnocchi.
Instructions to make Red pesto & salmon gnocchi:
- Pre-heat the oven to 180Fan/200C/Gas6 Cook the gnocchi following pack instructions. Drain & set aside. In a bowl mix together the pesto & cream cheese. Take 2/3 of the pesto mixture & add it to the gnocchi, mix gently & transfer to an ovenproof dish..
- Lay the salmon fillets on top of the gnocchi. Spread the remaining pesto mixture on top of the salmon.Place in the oven for 15 minutes. Serve with a green salad or veg. It works particularly well with watercress!.
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