Recipe of Quick Aloo Tikki Chaat

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We hope you got insight from reading it, now let's go back to aloo tikki chaat recipe. To make aloo tikki chaat you only need 15 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Aloo Tikki Chaat:

1. Get 4 of medium sized boiled potatoes.
2. Take 2 tbsp of finely chopped coriander leaves.
3. Get 1 tbsp of finely chopped ginger green chillies.
4. Get 1/2 cup of cooked green peas.
5. Use to taste of Salt.
6. You need 2 tbsp of arrowroot powder.
7. Get 2 tbsp of oil or ghee for roasting the tikkis.
8. Prepare of For making chaat.
9. Use 1 cup of well blended curd with salt and sugar.
10. Prepare 1 tsp of red chilli powder.
11. Provide 1 tsp of jeera(cumin) powder.
12. Use 1 of finely chopped onion.
13. Prepare 2 tbsp of finely chopped coriander.
14. Use 2 tbsp of tamarind chutney.
15. Prepare 2 tbsp of namkeen sev.

Instructions to make Aloo Tikki Chaat:

1. In a big vessel take boiled and peeled potatoes, mash them, add salt, ginger green chillies, coriander and arrowroot powder.
2. Add some cooked green peas and mix them well and make tikkis, roast the tikkis in a pan with ghee or oil, until becomes light brown from both the sides.
3. Now for assembling and making chaat, place a tikki in a serving bowl, pour some curd on top, sprinkle red chilli and jeera powder on top, garnish with chopped onion, tamarind chutney, coriander and namkeen sev. You can have the tikki without curd also, just with chutney.

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