Recipe of Award-winning Breakfast Bagels

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Before you jump to Breakfast Bagels recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Effect Your Health.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. Something that you should never eat no matter what is the various foods that you will find at all of those take out places. You will recognize that the nutrition in these types of is non existent and the unwanted side effects can be very bad. In this posting we're going to be going over foods that you ought to be eating that can help you stay healthy.

Also when you are looking for a snack to hold you over in between meals, reach for a handful of nuts or perhaps seeds. Most nuts will have plenty of protein and you can in addition find that many nuts and seeds will also provide your system with essential Omega-3 and Omega-6. Your system will use these types of fatty acids as a foundation for creating hormones which your body requires to stay healthy. If you do not get the fatty acids you need your body will actually not be able to create a few of the hormones that it needs.

If you decide that your overall health is important to you, you should take these recommendations to heart. Also if you eliminate all the processed foods that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to breakfast bagels recipe. To make breakfast bagels you only need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Breakfast Bagels:

1. Use 2 of gluten free bagels.
2. Take 2 of eggs.
3. Prepare 1 tbsp of dairy free milk.
4. You need 2 of dairy free cheese slices.
5. Use 250 g of minced beef or pork.
6. Provide 1/2 tsp of sage.
7. You need 1/2 tsp of thyme.
8. Provide 1/2 tsp of onion powder.
9. Provide of salt and pepper for seasoning.

Instructions to make Breakfast Bagels:

1. Toast the bagels and set aside.
2. Mix together the minced beef/pork, sage, thyme, onion powder and seasoning Shape into 4 patties.
3. Cook for 4 minutes on each side in a shallow pan over a medium heat Place two patties in each bagel.
4. Top with the cheese slices.
5. Beat together the eggs, milk and seasoning Add a drizzle of olive oil into a saucepan over a medium heat.
6. Pour in the eggs and push around until cooked Divide between the two bagels and enjoy.

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