Recipe of Perfect Onion turmeric pulao wrapped in egg

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We hope you got benefit from reading it, now let's go back to onion turmeric pulao wrapped in egg recipe. To cook onion turmeric pulao wrapped in egg you only need 16 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Onion turmeric pulao wrapped in egg:

1. Use 1 cup of basmati rice.
2. Use 50-70 gr of chopped onions.
3. Take 1-2 pcs of chopped chili.
4. Take 10 gr of grated ginger.
5. You need 1/2 tsp of cumin seeds.
6. Get 1 pcs of bay leaf.
7. Get 1/4 tsp of cumin powder.
8. You need 1/4 tsp of coriander powder.
9. Get 1/4 tsp of turmeric powder.
10. Prepare 1/4 tsp of chili powder.
11. You need 1 tsp of salt.
12. Provide 1/4 tsp of black pepper powder.
13. Provide 3 pcs of eggs.
14. Take 2 tbsp of cooking oil.
15. Take of chopped spring onion.
16. Prepare of sliced tomatoes.

Steps to make Onion turmeric pulao wrapped in egg:

1. Rinse and soak the basmati rice for 30 minutes. Strain it. Keep it aside..
2. In a pot, heat 2 tbsp cooking oil. Add 1/2 tsp cumin seeds. Add the chopped onions. Stir it for a minute until the smell of raw onions are gone and looked clear/transparent..
3. Add the bay leaf, grated ginger and chopped chili. Stir it for a moment..
4. Add the cumin powder, coriander powder, turmeric powder, chili powder. Stir it well..
5. Add the strained basmati rice. Add one and half cup water into the pot. Bring it to boil..
6. Add salt and adjust the taste if it is needed. Stir it well..
7. Lower the heat, cover the pot and cook for 5-8 minutes. Switch off the heat. Let the heat steam the rice..
8. While steaming the rice, prepare the omelet..
9. Beat three eggs in a bowl and season it with 1/2 tsp salt..
10. In a non stick pan, add 1 tbsp oil. Pour half of the beaten egg and swirl it around the pan. Cook the omelet until well cooked and flip it over..
11. Transfer the omelet to the plate and cook another pieces..
12. In a plate, place a bowl of rice and place omelet on top of it. Garnish it with spring onion and sprinkle black pepper..

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