Recipe of Quick Kelloggs Cornflakes Chivda
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Before you jump to Kelloggs Cornflakes Chivda recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us have been conditioned to believe that comfort foods are bad and to be avoided. If your comfort food is candy or junk food this is true. Otherwise, comfort foods may be very nutritious and good for you. There are a number of foods that actually can boost your moods when you consume them. If you are feeling a little bit down and you're needing an emotional pick me up, try a number of these.
Eggs, believe it or not, can be really great at dealing with depression. Just make sure that you do not toss the yolk. Whenever you would like to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the egg yolk in particular, are rich in B vitamins. B vitamins can really help you improve your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that control your mood. Try consuming some eggs to jolly up!
As you can see, you don't need to eat all that junk food when you wish to feel better! Try several of these instead!
We hope you got benefit from reading it, now let's go back to kelloggs cornflakes chivda recipe. You can have kelloggs cornflakes chivda using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kelloggs Cornflakes Chivda:
- Prepare 500 grams of Cornflakes.
- Get 100 ml of oil.
- Take 150 grams of Peanuts.
- Prepare 100 grams of cashewnuts (optional).
- You need 50 gram of roasted chana dal (optional).
- Provide 3 tsp of cumin seeds.
- Get 3 tsp of mustard seeds.
- Use 1/2 bowl of curry leaves.
- Use 3-4 tablespoon of chilli powder.
- You need 1 tablespoon of haldi(Turmeric) powder.
- Get 2-3 tablespoon of coriander powder.
- Use 4 tablespoon of sugar powder.
- Prepare 2-3 tablespoon of Salt.
- Provide 1-2 tablespoon of dry mango powder.
- You need 1 tsp of asafoetida.
- Prepare 2 tablespoon of sesame seeds.
Instructions to make Kelloggs Cornflakes Chivda:
- Open new packet of cornflakes to get the right amount of crunch. If you already have a opened packet then roast the cornflakes for 5mins before tempering.
- For tempering add oil to pan.
- One by one fry all ingredients well and remove them directly over cornflakes. Firstly peanuts then cashew then dahlya and remove on the cornflakes heap.
- In the same add mustard seeds, cumin seeds, curry leaves, asafoetida, sesame seeds and fry for 1-2 mins. Now add chilli powder, turmeric powder, coriander powder, dry mango powder. Fry for a minute and remove from flame..
- Pour the tempering on the cornflakes..
- Add salt and sugar powder over tempering and mix well until everything gets easily coated with the spices. And it's ready to eat..
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