Recipe of Speedy Cucumber,Red onion Aubergine in Balsamic Vinegar and lime juice

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Also when it comes to having a dessert following your meals you should think about having various citrus fruits. Together with vitamin C, you will find that there are lots of other health benefits that you will find in these fruits. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

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We hope you got benefit from reading it, now let's go back to cucumber,red onion aubergine in balsamic vinegar and lime juice recipe. You can cook cucumber,red onion aubergine in balsamic vinegar and lime juice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cucumber,Red onion Aubergine in Balsamic Vinegar and lime juice:

1. You need Half of a cucumber Sliced.
2. Take 1/4 of Aubergine chopped.
3. You need 1/4 of Red onion sliced.
4. Get of And a few black olives.
5. Prepare 1/2 of Sweet Pepper cut into strips.
6. Take 1/4 cup of Balsamic Vinegar.
7. Provide 2 tbls of Lime juice.
8. You need 1 of little salt and Pepper.

Steps to make Cucumber,Red onion Aubergine in Balsamic Vinegar and lime juice:

1. Slice the cucumber red onions and add them to a bowl.
2. Fry the aubergines for 1 minute in a litte olive oil. Then take them and let cool.
3. Add the balsamic vinegar to the bowl and the lime stir in to mix and add the Aubergines, sweet pepper and stir then a few olives..
4. Add them to the fridge until your ready to have salad..

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