Recipe of Super Quick Homemade Black Pepper Beef
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We hope you got insight from reading it, now let's go back to black pepper beef recipe. You can have black pepper beef using 17 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Black Pepper Beef:
- Use of MARINATE:.
- Prepare 400 g of beef (shabu shabu).
- Use 1 tsp of light soy sauce.
- Prepare 2 cm of ginger (grated).
- You need 2 of garlic (grated).
- You need 1 tsp of corn starch.
- Use of SAUCE:.
- You need of For the sauce:.
- Take 1 tbsp of oyster sauce.
- Get 2 tbsp of light soy sauce.
- Use 1 tbsp of dark soy sauce.
- Get 1 tsp of Black pepper (or more).
- Get 3 tbsp of Water.
- Use of Corn starch.
- Take of OTHERS:.
- Provide 1 of yellow onion (cut strips).
- Get 1 of green capsicum (cut dice).
Steps to make Black Pepper Beef:
- Mix the beef and the marinate ingredients. Leave to rest min. 10 minutes..
- Heat up the oil in a wok over medium heat and stir fry the onion until translucent..
- Add the beef mixture in the wok until the beef is fully cooked (1-2 minutes or no more red colour)..
- Add the green capsicum and pour the sauce..
- Served hot with steamed rice or noodle..
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