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Home / Easiest Way to Prepare Homemade Vickys Hawaiian Sweet Bread, GF DF EF SF NF

Easiest Way to Prepare Homemade Vickys Hawaiian Sweet Bread, GF DF EF SF NF

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Vickys Hawaiian Sweet Bread, GF DF EF SF NF

Before you jump to Vickys Hawaiian Sweet Bread, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Mostly, people have been taught to believe that "comfort" foods are terrible for the body and need to be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. Other times, comfort foods can be very nutritious and good for us to consume. There are a number of foods that, when you consume them, could improve your mood. When you feel a little down and are in need of an emotional pick-me-up, try a couple of these.

Eggs, would you believe, are fantastic for helping you battle depression. You should see to it, though, that what you make includes the egg yolk. When you want to cheer yourself up, the yolk is the most important part of the egg. Eggs, the yolks in particular, are high in B vitamins. B vitamins can be fantastic for boosting your mood. This is because they help your neural transmitters--the parts of your brain that control your mood--run better. Eat an egg and cheer up!

See, you don't need to eat all that junk food when you are wanting to feel better! Try a few of these tips instead.

We hope you got benefit from reading it, now let's go back to vickys hawaiian sweet bread, gf df ef sf nf recipe. You can cook vickys hawaiian sweet bread, gf df ef sf nf using 16 ingredients and 17 steps. Here is how you do it.

The ingredients needed to cook Vickys Hawaiian Sweet Bread, GF DF EF SF NF:

  1. Take of warm water (105F/ 40C).
  2. Use of & 1/4 tsp yeast.
  3. Use of sugar.
  4. Prepare of ground flaxseed.
  5. Prepare of hot water.
  6. Use of & 1/2 tsp Vickys Best GF Egg Replacer (see link below).
  7. Provide of water.
  8. Use of brown rice flour (2 cups).
  9. Take of potato starch (NOT flour, 1/2 cup).
  10. Get of arrowroot or cornstarch (1/2 cup).
  11. You need of granulated white sugar (1/2 cup).
  12. You need of (scant) xanthan gum.
  13. Prepare of salt.
  14. Provide of warm full fat coconut milk.
  15. Take of olive oil.
  16. Take of extra coconut milk for glazing.

Instructions to make Vickys Hawaiian Sweet Bread, GF DF EF SF NF:

  1. Combine the warm water, yeast and 2 tsp sugar and leave to bloom for 10 minutes until it has a frothy head an inch tall.
  2. Mix the flaxseed and 6 tbsp hot water together and set aside with the yeast mixture.
  3. Mix my egg replacer with the 2 tbsp water and set aside with the flax and yeast mixtures (Ener-G egg replacer is also fine to use) https://cookpad.com/uk/recipes/338157-vickys-best-egg-replacer-powder-for-gluten-free-vegan-baking?token=e86FfqRdAW5UUGbFoJ4AEP5H.
  4. Mix the flour, starches, sugar, xanthan gum and salt in a stand mixer bowl until well combined.
  5. Mix the milk and oil together.
  6. Pour all 4 liquid mixtures (yeast, flax, egg replacer, milk) and add to the dry mix.
  7. Mix in the stand mixer for 5 minutes until you have a soft, sticky batter.
  8. Grease and flour a 9"x 5" loaf tin or two 6" round cake tins.
  9. Put the mixture into the loaf pan and smooth the top with the back of a wet spoon.
  10. Let rise in a warm place for 40 minutes.
  11. Preheat the oven to gas 4 / 180C / 350°F.
  12. Score the top with a sharp knife and glaze with some coconut milk.
  13. Bake for 40 - 45 minutes or until the bottom of the loaf sounds hollow when you tap it. 35 - 40 minutes if using the 6" cake tins.
  14. Let cool on a wire rack fully before slicing.
  15. Will keep fresh for 2 days unsliced in a lidded container.
  16. Wrap slices individually in cling, then in foil if you wish to freeze some.
  17. Tip for the yeast water temp - mix 2 parts cold water with 1 part boiling water for the perfect temperature, in this case 80mls cold with 40mls boiling or 1/3 cup cold with 3 tbsp boiling.

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