Simple Way to Make Quick Brown Sugar Asparagus

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We hope you got benefit from reading it, now let's go back to brown sugar asparagus recipe. To make brown sugar asparagus you only need 4 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Brown Sugar Asparagus:

1. Prepare of fresh asparagus spears.
2. Prepare of butter.
3. Use of firmly packed light brown sugar.
4. Use of chicken broth.

Instructions to make Brown Sugar Asparagus:

1. Snap off the thick woody ends of the asparagus spears & discard. (An easy way to do this is to take an end in each hand & gently bend. It will snap in two where the woody portion ends). Set spears aside..
2. Heat the butter in large skillet over medium-high heat until melted. Stir in brown sugar. Cook, stirring continually, until brown sugar dissolves..
3. Add the asparagus to the brown sugar mixture. Turn to coat. Saute for 2 minutes..
4. Add chicken broth to skillet. Bring to boil. Reduce heat. Simmer, covered, until asparagus is crisp-tender, about 8-10 minutes..
5. Transfer the asparagus with a slotted spoon to serving platter, reserving the pan juices in the skillet. Cover asparagus to keep warm..
6. Cook reserved pan juices in skillet over medium-high heat, stirring frequently, until reduced by half. Drizzle over the asparagus. Serve immediately..

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