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Recipe of Ultimate Veg Cheese Pancake

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Veg Cheese Pancake

Before you jump to Veg Cheese Pancake recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

A lot of us have been trained to believe that comfort foods are bad and to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. At times, comfort foods can be very nutritious and good for us to consume. There are some foods that basically can boost your moods when you consume them. When you feel a little down and need an emotional pick-me-up, test out a few of these.

Green tea is excellent for moods. You were just waiting to read that here, weren't you? Green tea is loaded with an amino acid called L-theanine. Studies have shown that this amino acid basically induces brain waves. This helps improve your mental energy while simultaneously calming your body. You probably already knew how easy it is to get healthy when you consume green tea. And now you know green tea can help raise your mood too!

See, you don't need to stuff your face with junk food when you wish to feel better! Test out these hints instead!

We hope you got insight from reading it, now let's go back to veg cheese pancake recipe. You can cook veg cheese pancake using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Veg Cheese Pancake:

  1. Use 1 cup of gram flour.
  2. Provide 1 tbsp of semolina.
  3. You need to taste of Salt.
  4. Take 1/2 tsp of red chilli powder.
  5. You need Pinch of asafoetida.
  6. Get 1/4 tsp of turmeric powder.
  7. Get 1 tsp of coriander powder.
  8. Prepare 1 of tomato finely chopped.
  9. Provide 1 of capsicum finely chopped.
  10. Prepare 1 tbsp of chopped coriander leaves.
  11. Provide as needed of Water.
  12. You need 3-4 of cheese cubes.
  13. Get As needed of Oil/ghee for roasting.

Steps to make Veg Cheese Pancake:

  1. Add all the ingredients in the gram flour except cheese and water and mix well..
  2. Now add water gradually and keep mixing for 2-3 minutes till there are no lumps in the batter. Make a batter that is not too thin not too thick. Cover and Keep aside the batter for 10 minutes..
  3. Now, in a hot tawa apply 1/2 tsp oil and pour the batter and spread it..
  4. Now let it cook from 1 side then flip and apply oil on the edges. Grate some cheese on the pancake and let the other side get cooked..
  5. Take out the pancake and cut into pieces. Serve with green chutney and ketchup..
  6. You can use vegetables of your choice..

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