How to Make Favorite Scrambled eggs with basil and butter

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Before you jump to Scrambled eggs with basil and butter recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us think that comfort foods are bad for us and that we need to avoid them. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be altogether healthy and it's good for you to consume them. Some foods really do raise your mood when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Grains can be great for driving away a bad mood. Quinoa, barley, millet, etc are excellent at helping you feel better. These foods fill you up better and that can help you with your moods also. It's not hard to feel a little bit off when you feel famished! The reason these grains help your mood so much is that they are not difficult to digest. You digest these grains faster than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Now you know that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let's go back to scrambled eggs with basil and butter recipe. You can have scrambled eggs with basil and butter using 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Scrambled eggs with basil and butter:

1. Get 2 of large eggs.
2. Get 2 Tbsp. of butter.
3. Get 2 Tbsp of heavy cream.
4. Use 2 oz. of shredded cheese.
5. Use 2 Tbsp of fresh basil or 2 tsp. dried basil.

Instructions to make Scrambled eggs with basil and butter:

1. Melt butter in a small pan over medium heat.
2. Whisk gently eggs, heavy cream, shredded cheese and seasonings in a bowl..
3. Pour egg mixture into the pan of melted butter. Stir with a spatula from the edge towards the center until eggs are scrambled..
4. If you prefer it soft and creamy, stir on a lower temperature until desired consistency..
5. Top with fresh basil..

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