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Recipe of Super Quick Homemade Seafood Paella

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Seafood Paella

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We hope you got insight from reading it, now let's go back to seafood paella recipe. To cook seafood paella you need 16 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Seafood Paella:

  1. Provide 2 cups of uncooked short grain rice.
  2. Get 4 cups of chicken broth.
  3. Use 1 of yellow onion (diced).
  4. Take 2 cloves of garlic (minced).
  5. Prepare 200 g of chorizo.
  6. Take 1/2 of canned diced tomato.
  7. Provide of Saffron/turmeric powder.
  8. Provide of Paprika powder.
  9. Use of Salt.
  10. Use of Pepper.
  11. You need of Parsley/spring onion.
  12. You need of Olive oil.
  13. Use of SEAFOOD :.
  14. Prepare of Prawn (shelled and devained).
  15. Provide of Mussel (clean and soaked).
  16. Take of Clam (clean and soaked).

Steps to make Seafood Paella:

  1. Heat 2 tbsp olive oil..
  2. Add onion, garlic and chorizo. Until the onion translucent and chorizo release it's flavor..
  3. Add rice and paprika powder and stir well for 1 minute..
  4. Add tomato, chicken broth, and Saffron/turmeric. Bring to boil and simmer with medium heat (close the lid) until the rice is cooked (around 20 minutes)..
  5. Arrange your seafood on the rice. Make sure you tuck the mussel and clam in the rice. close the lid again and cook until the seafood is fully cooked (around 10 minutes)..
  6. Season with salt and pepper. Turn the heat to high and stir well..
  7. Sprinkle with parsley/spring onion. Ready to serve..

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