Recipe of Super Quick Homemade Mini bagels

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We hope you got insight from reading it, now let's go back to mini bagels recipe. You can have mini bagels using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Mini bagels:

1. Use 2 cups of bread flour.
2. Take 1 cup of AP flour.
3. You need 1 1/3 cup of water.
4. Prepare 3 tbs of salt.
5. Use 1 packet of yeast.
6. Get 1/2 cup of milk.
7. Take 5 tbs of malt powder.

Instructions to make Mini bagels:

1. Yeast and water in mixer bowl till bubbles. Add bread flour and ap flour. Mix 2 min add milk. Mix 4 min. Add flour or water if needed till dough balls up. Let rise in bowl for 1 hour, place a wet paper towel over bowl..
2. Large sauce pan bring water and malt to a simmer preheat oven 450.
3. Rip little balls off the big ball of dough and roll them on a cutting board into a snake. Connect the ends, put in boiling water 3 min..
4. Place on cookie sheet and bake 15 to 20 min.

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