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Simple Way to Make Perfect Beans and Corn Tempura

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Beans and Corn Tempura

Before you jump to Beans and Corn Tempura recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.

Something that some of you may already recognize is that by ingesting the right foods can have a massive effect on your health. Something that you shouldn't eat no matter what is the different foods that you will get at all of those take out places. The foods that you get from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. For this reason we are going to be going over the food items that you should be ingesting that will have a beneficial effect on your health.

Your health can be greatly enhanced by simply eating a lot of berries. The first thing you will learn about berries is just about any type of berry has a lot of vitamin C. Almost all berries also have an awful lot of anti-oxidants, which is really beneficial to your overall health and is particularly good for your circulatory system. Another thing you will see that these antioxidants can help you with is keeping your cells healthy, this can help one's body to fight off many different diseases.

For people who want to begin living a more healthy life the tips above can help you do that. The pre packaged processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to beans and corn tempura recipe. To make beans and corn tempura you need 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Beans and Corn Tempura:

  1. Take 3 tablespoon of Edamame bean.
  2. Provide 3 tablespoon of black bean.
  3. Take 3 tablespoon of corn.
  4. Get 3 tablespoon of flour.
  5. Prepare 1 tablespoon of rice flour.
  6. Get 1/2 teaspoon of baking powder.

Steps to make Beans and Corn Tempura:

  1. Ingredients.
  2. Mix all dry ingredients and put about 70ml cold water..
  3. Pour Tempura mixture in beans.
  4. Fry in 1cm deep vegetable oil till the Tempura crispy.
  5. Eat with salt, soy sauce, ketchup or mayonnaise..

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