Steps to Prepare Speedy Banana bread

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Before you jump to Banana bread recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.

Many folks do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. You should also understand that there are foods that you'll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will see that the nutrition in these kinds of is non existent and the unwanted side effects will be really bad. For this reason we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

When it comes to sitting down to dinner you should also think about lean proteins and fish such as salmon. The fantastic thing about salmon is that along with other nutrients it is also loaded with Omega-3. And whenever it comes to lean protein, you should remember that you only have to have about 3 ounces to get your daily requirements. You should also trim off any extra fat that you find on the specific meats that you're planning to eat.

By following some of the suggestions above you will find that you will end up living a healthier life. Also if you cut out all the refined food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to banana bread recipe. You can cook banana bread using 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Banana bread:

1. You need 240 g of all purpose flour.
2. You need 1 teaspoon of baking soda.
3. Prepare 1/4 teaspoon of salt.
4. Provide 120 g of butter (room temp).
5. Prepare 135 g of brown sugar.
6. Prepare 2 of beaten eggs.
7. Provide 2 cups of mashed bananas.

Steps to make Banana bread:

1. Preheat oven at 180’c.
2. Mix the dry ingredients: flour, baking soda and salt..
3. In separate bowl mix butter and sugar and add the eggs to it.
4. Add the mashed banana in to wet mixture.
5. Fold the mixture into the flour.do not over work it.
6. Butter a baking pan and line it with butter paper. Pour in your mixture and bake it for 60 - 65 min 180’c or while tooth comes out dry..
7. Enjoy.

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