Recipe of Speedy Blueberries risotto

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Before you jump to Blueberries risotto recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Will Effect Your Health.

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We hope you got insight from reading it, now let's go back to blueberries risotto recipe. To cook blueberries risotto you only need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Blueberries risotto:

1. Prepare 180 gr of risotto rice.
2. Take 50 gr of gorgonzola.
3. Get 150 gr of blueberries.
4. Use 1 of small onion, chopped.
5. Take 250 ml of vegetable broth.
6. Use of Butter.

Steps to make Blueberries risotto:

1. Melt the butter in a pot. Add the small onion, chopped, and cook until golden..
2. Add 2/3 of the blueberries and roast it. Then add the rice, toast it for a few minutes while stirring frequently. Then add the broth.
3. Leave it to cook until the rice is done..
4. Add the cheese and stir until it's melted.
5. Put the risotto in the plates and decorate with the remaining blueberries.

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