Recipe of Award-winning Bacon Cheese & Sweet Corn Dip

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Before you jump to Bacon Cheese & Sweet Corn Dip recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

In general, people have been conditioned to think that "comfort" foods are terrible for the body and must be avoided. At times, if the comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods could be super healthy and good for you. A number of foods really do boost your mood when you eat them. When you feel a little down and need an emotional pick-me-up, test out a couple of these.

Eggs, believe it or not, are terrific for helping you combat depression. You must make sure, however, that what you make includes the egg yolk. When you would like to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the egg yolks in particular, are high in B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because the B vitamins increase the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Consume an egg and cheer up!

As you can see, you don't have to turn to junk food or foods that are terrible for you so you can feel better! Try several of these instead!

We hope you got insight from reading it, now let's go back to bacon cheese & sweet corn dip recipe. To cook bacon cheese & sweet corn dip you only need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bacon Cheese & Sweet Corn Dip:

1. Take 2 slices of thick bacon sliced into tiny pieces.
2. Prepare 4 tbls of grated Chedder cheese.
3. Prepare 1 Cup of loose Corn.
4. Take 1 tsp of dried parsley.
5. Get 4 tbls of Mayonaise or Double cream.
6. Take 2 tbls of plain Greek Yogurt.
7. You need 1 tsp of lemon juice.

Steps to make Bacon Cheese & Sweet Corn Dip:

1. In a non stick frying pan add the bacon bits to the dry pan stir and turn over for 3 minutes..
2. When the bacon is cooked scrape the brown bits off the bottom of the pan off the bacon in with it..
3. Add the corn the cheese mix in when the cheese has melted add the mayonaise and yogurt. Mix all into a cream..
4. Add the parsley mix and add to a serving bowl and cover and store in the fridge until your ready to serve with dry toast or crackers.

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