Simple Way to Prepare Award-winning Vegan & glutenfree cacao muffins
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Before you jump to Vegan & glutenfree cacao muffins recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
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We hope you got insight from reading it, now let's go back to vegan & glutenfree cacao muffins recipe. You can cook vegan & glutenfree cacao muffins using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Vegan & glutenfree cacao muffins:
- You need 2 of medium sized bananas/ 2 dl mashed banana.
- Take 2 dl of almond butter.
- Take 1/2 dl of cacao powder.
- Take 2 tbsp of maple syrup.
Instructions to make Vegan & glutenfree cacao muffins:
- Put the oven on 175 celsius. Mash the bananas well and mix everything together..
- Put it into about 7 or 8 muffin tins and put it into the middle of the oven for about 30 minutes..
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