Step-by-Step Guide to Prepare Favorite Tomato chutney

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We hope you got insight from reading it, now let's go back to tomato chutney recipe. You can have tomato chutney using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Tomato chutney:

1. Take 1/2 kg of Tomatoes.
2. Provide 5-6 pieces of Chopped dates.
3. You need 10-12 of Raisins.
4. You need 6-8 of Cashews, splited.
5. Prepare 1 piece of Aam papad cut into small pieces.
6. Provide as per taste of Salt.
7. Get 1/4 cup of Sugar.
8. Get 1 tsp of chilli powder.
9. Prepare 1/4 tsp of Haldi.
10. You need 2 tbsp of Tamarind paste.
11. You need 5-6 of Or imli goli.
12. You need For of Tempering-.
13. Prepare 1 of Dry red chilli.
14. Get 1 tsp of panch phoron.
15. Get 2 tsp of Mustard oil.

Instructions to make Tomato chutney:

1. Assemble all ingredients together..
2. Heat 2 tsp oil in a kadhai add the tempering, when started spluttering add the tomatoes with salt..
3. Cover and cook, when it started to release water open the lid and cook keep mashing the tomatoes with a spatula. when the water reduces add rest of the ingredients..
4. Cook till u get thick saucy chutney. Cool and serve..

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