Recipe of Quick Basic Butter Cake

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Before you jump to Basic Butter Cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been conditioned to believe that comfort foods are not good and are to be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Soemtimes, comfort foods can be very nutritious and good for us to consume. A number of foods honestly do improve your mood when you consume them. If you feel a little bit down and you're in need of a happiness pick me up, try a couple of these.

Green tea is excellent for moods. You were simply waiting to read that, weren't you? Green tea has been found to be rich in an amino acid known as L-theanine. Research has proved that this amino acid stimulates the production of brain waves. This helps improve your mental energy while at the same time making the rest of your body more relaxed. You knew that green tea helps you become healthier. Now you are aware that it can help improve your mood too!

Now you realize that junk food isn't necessarily what you should eat when you want to help your moods get better. Test out these suggestions instead!

We hope you got benefit from reading it, now let's go back to basic butter cake recipe. You can have basic butter cake using 15 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Basic Butter Cake:

1. Prepare of a.
2. You need 250 g of salted butter.
3. You need 200 g of castor sugar.
4. Take of b.
5. Take 4 of large eggs (70g each).
6. Use of c.
7. Get 1 tsp of vanilla extract.
8. Provide 4 tbsp of plain yogurt.
9. Prepare of d.
10. Use 1 tsp of baking powder.
11. Take 200 g of plain flour.
12. Get of Note:.
13. Take 1 of . Salted Butter and eggs should be at room temperature.
14. Get 2 of . Caster sugar has finer texture than the regular white sugar. However, regular white sugar can also be used in this recipe.
15. Provide 3 of . Oven temperature varies. Adjust accordingly.

Instructions to make Basic Butter Cake:

1. Preheat oven to 170°C. Grease the sides of 4 mini baking tins with butter and line the base with baking paper. Note: Bake this cake using any preferred baking tin. I use 4 minis as i want to stack them into layers..
2. Using electric hand mixer, beat A until pale and creamy..
3. Add B (eggs) one at a time and beat well after each addition..
4. Add C. Beat until batter is smooth..
5. Next, sift in half of D. On low, beat for few seconds. Stop and remove the hand mixer. Sift in the rest of D and fold using rubber spatula until well - combined..
6. Pour batter into baking tin (s). Bake at 170°C for 30 mins for smaller baking tins or 40-50 minutes for a bigger pan. Cake is done when a toothpick or skewer inserted into the center of the cake comes out clean..
7. Leave to cool before storing..
8. Serve..

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