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Simple Way to Make Ultimate 3 Ingredient Dough Avo Pizza

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3 Ingredient Dough Avo Pizza

Before you jump to 3 Ingredient Dough Avo Pizza recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us believe that comfort foods are bad for us and that we have to avoid them. At times, if your comfort food is candy or another junk food, this holds true. Soemtimes, comfort foods can be very nourishing and good for us to eat. A number of foods honestly do elevate your mood when you eat them. If you feel a little bit down and in need of an emotional pick me up, try several of these.

Eggs, believe it or not, can be truly great at fighting back depression. You must be sure, though, that what you make includes the yolk. The egg yolk is the part of the egg that is the most important in terms of helping you cheer up. Eggs, the yolk especially, are rich in B vitamins. B vitamins can genuinely help you raise your mood. This is because the B vitamins improve the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try consuming a couple of eggs to cheer up!

As you can see, you don't need junk food or foods that are not good for you just so to feel better! Test out these hints instead!

We hope you got benefit from reading it, now let's go back to 3 ingredient dough avo pizza recipe. You can have 3 ingredient dough avo pizza using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make 3 Ingredient Dough Avo Pizza:

  1. Get 2 1/2 cups of self-raising flour.
  2. Use 3/4 tsp of salt.
  3. Use 1 cup of yoghurt.
  4. Take of Pizza Toppings.
  5. Use of Cubed avocado.
  6. Prepare slices of Tomato.
  7. Take slices of Red onion.
  8. Provide of Cooked shredded chicken /leftover roast chicken.
  9. Prepare of Crumbled feta cheese.
  10. Provide of Mozzarella cheese, grated.

Steps to make 3 Ingredient Dough Avo Pizza:

  1. For the dough: in a large bowl add in flour and salt. Pour in the yoghurt and combine until you get a soft, smooth dough. If the dough is too wet, add in 1 tbsp of flour at a time until it's no longer sticky. If dough is too dry, adjust by adding 1 tbsp yoghurt at a time..
  2. Allow dough to rest for 15-20 minutes. Divide dough in half. Roll it out on a floured surface into 2 x large pizza bases..
  3. Par bake for 6-8 minutes at 180°C until puffed but not browned. Remove from oven. Smear with sauces of you choice..
  4. Add toppings to taste. Any pizza toppings will do, I have topped with chicken, red onion, tomato and avo cubes..
  5. Top with cheese. You can also sprinkle with mixed herbs or dried parsley before returning to the oven..
  6. Bake for 15 mins until lightly browned on the edges and cheese has melted..

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