Recipe of Super Quick Homemade Chocolate chip banana loaf bread (moist)
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We hope you got insight from reading it, now let's go back to chocolate chip banana loaf bread (moist) recipe. You can cook chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Chocolate chip banana loaf bread (moist):
- Use 180 g of All-purpose flour.
- Take 100 g of sugar.
- You need 1 tsp of baking soda.
- Use 1/4 tsp of salt.
- Prepare 3 of mashed bananas.
- Provide 1 of egg (lightly beaten).
- You need 75 g of butter (melted).
- Use 1 tsp of vanilla extract.
- Take 100 gr of chocolate chips.
Instructions to make Chocolate chip banana loaf bread (moist):
- Pre heat oven 350°F.
- Grease loaf pan with butter or oil..
- Mix flour, sugar, baking soda and salt in a mixing bowl..
- Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl..
- Pour banana mixture into flour. Stir until the batter becomes smooth..
- Add 3/4 of the chocolate chips. Stir..
- Pour the batter into the pan..
- Sprinkle with the remaining chocolate chips..
- Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean..
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