Steps to Make Perfect Sukha machhar besar
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We hope you got benefit from reading it, now let's go back to sukha machhar besar recipe. To make sukha machhar besar you need 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Sukha machhar besar:
- Prepare 100 gm of dried fish.
- Prepare 1 cup of chopped π tomatoes.
- Prepare 2 spoon of mustard,.
- Get 5-6 clove of garlic.
- Prepare 3 of dried red πΆ chill.
- You need 2 spoon of bamboo shoots.
- You need 1 spoon of sounf.
- Take of Sliced onions, π tomatoes for garnishing.
- Get leaves of Chopped Coriander.
- Use to taste of Salt, turmeric powdr.
- Provide 3-4 spoon of oil.
Instructions to make Sukha machhar besar:
- Make a fine paste of mustard, sounf, garlic, red chilli, some coriander leaves.
- Wash the dry fish in Lukewarm water and keep a side.
- In a pan add 1 to 2 spoon oil. And fry the fish for 2 mins.Remove it in a plate.
- In a kadhai put some oil crack mustard seeds. Add the mustard paste and saute add tomatoes immediately. And fry add salt, turmeric powder, bamboo shoots and fry. Simmer the flame, and cover the kadhai with a lid..
- Cook u till the tomato soften. Now add the tawa fried fish π mix well add little water. And slow the flame. Cover with a lid for another 2 minutes..
- Garnish with chopped Coriander leaves. A delicious aromat, Besar sukha machh is ready.Serve hot with rice..
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