Simple Way to Prepare Award-winning Indian style tomato chutney

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Before you jump to Indian style tomato chutney recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

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We hope you got insight from reading it, now let's go back to indian style tomato chutney recipe. You can have indian style tomato chutney using 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Indian style tomato chutney:

1. Use 5 of big tomatoes.
2. You need 6-8 of green chillies.
3. Prepare 10 of garlic cloves.
4. Provide 1/2 bunch of corriender leaves.
5. Prepare 1/2 of ts termeric powder.
6. Use 1 of ts red chilli flacks.
7. You need 1 of ts salt.
8. Prepare 2 tb of lemon juice.
9. You need 1 tb of oil.
10. Take 1 of ts sugar.
11. Prepare of FOR BAGHAR.
12. You need 2 tb of oil.
13. Provide 6 of whole red chillies.
14. Use 1 of ts cumin seeds.
15. Use 1/2 of ts mustard seed.
16. Get 10 of curry leaves.
17. Use 1/4 of ts methi dana.

Instructions to make Indian style tomato chutney:

1. Wash tomatoes & cut them in long pieces..
2. Peel garlic, wash green chillies & coriander leaves and cut them..
3. In 1 tb oil soutte green chillies & garlic, add tomatoes..
4. Cook them for 5mins and add turmeric powder, red chilli flakes, salt & sugar and grind them together..
5. Collect the ground mixture in a serving pot and add lemon juice..
6. Take 2tb oil in a frying pan add all ingredients of baghaar, when baghaar is ready put it over your chutney..
7. Your chutney is ready to serve..

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