Recipe of Homemade Oats uttapam

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We hope you got insight from reading it, now let's go back to oats uttapam recipe. You can have oats uttapam using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Oats uttapam:

1. You need 200 g of Oats.
2. Get 100 g of Wheatflour.
3. Get 1 of Onion chopped.
4. You need 1 of Capsicum chopped.
5. Get 1/4 cup of Coriander leaves.
6. Use as per taste of Salt.
7. Prepare 1 of Carrot grated.
8. Use 3 tbsp of Oul.
9. Take 1 bowl of Curd.
10. Take 1 of Green chilli chopped.
11. Provide 3 cup of Water.

Instructions to make Oats uttapam:

1. Grind oats in a grinder jar, add wheat flour,salt,curd and water.
2. Make a batter and rest for 10 mins.
3. Now heat a pan apply oil and spread a spoon of batter,spread chopped vegetable on it.
4. Cover a lid and keep medium flame, cook for 2 mins,after 2 min open lid and flip another side.
5. Cook for another 2 mins,After 2 mins take it out from pan.
6. Serve with coconut chutney.
7. Note :- 1)Don't flip fast,once uttapam cooked for 2 min after that flip into another side,2)You can mix all veggies in batter before preparing.

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