Recipe of Perfect Panfried Eggplant, Aubergine
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We hope you got benefit from reading it, now let's go back to panfried eggplant, aubergine recipe. You can have panfried eggplant, aubergine using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Panfried Eggplant, Aubergine:
- Take 1-1/2 cup of all purpose flour.
- Provide 1 teaspoon of salt.
- Take 1/4 teaspoon of ground black pepper.
- Get 1 teaspoon of granulated garlic powder.
- Get 1 of large aubergine eggplant.
- You need 1/4 teaspoon of salt.
- Use As needed of oil to fry in.
Instructions to make Panfried Eggplant, Aubergine:
- Heat the oil in a pan..
- Peel and slice the aubergine.
- Season with salt and add to the seasoned flour.
- Coat both sides.
- Add to the hot oil and fry.
- Move to a paper towel to absorb excessive amounts of oil.
- Repeat till all is done.
- Serve I hope you enjoy!!.
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