Easiest Way to Prepare Ultimate Honey Chilli Potato

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We hope you got benefit from reading it, now let's go back to honey chilli potato recipe. You can have honey chilli potato using 14 ingredients and 15 steps. Here is how you do that.

The ingredients needed to prepare Honey Chilli Potato:

1. You need 500 gms of baby potatoes.
2. Prepare 6 tbsp of arrowroot powder or cornflour.
3. Use to taste of Salt.
4. You need As required of Oil for deep frying.
5. Provide 2 tbsp of oil.
6. Get 1/2 cup of finely chopped onions.
7. Use 2 tbsp of finely chopped garlic.
8. Use 1 tbsp of finely chopped green chillies.
9. You need 1/4 cup of tomato puree.
10. You need 2 tbsp of chilli tomato sauce.
11. You need 1/2 tsp of soy sauce.
12. Use 2 tbsp of honey.
13. Get 2 tbsp of finely chopped onion greens.
14. Take 2 tbsp of roasted white sesame seeds.

Instructions to make Honey Chilli Potato:

1. Boil potatoes just for one whistle.
2. After they are done, then let them cool down completely and peel them.
3. In a big vessel combine together arrow root powder and salt, mix them nicely..
4. Now add the peeled potatoes to the arrowroot mixture, shake the vessel with your hands, so that the arrowroot powder sticks to the potatoes nicely, do not touch them.
5. Cover and leave the potatoes for half an hour.
6. After half an hour heat oil for deep frying in a kadai, first heat on high flame then make the flame medium.
7. Now fry the potatoes in the hot oil, fry on medium heat, by turning them at regular intervals, until becomes brown and crispy.
8. Fry the potatoes in small batches, so that they fry properly and heat temperature is maintained.
9. When they are fried, then take them out on an absorbant paper.
10. On the other gas heat oil for sauce, on medium heat.
11. Then add onions, saute for 2 minutes, then add garlic and saute for 2 more minutes.
12. Now add tomato puree, tomato sauce, soya sauce, mix them well, then add fried potatoes, again mix nicely..
13. In the end add honey and mix well, switch off the gas.
14. Take out the ready honey chilli potatoes in a serving plate, garnish with chopped onion greens and white sesame seeds, serve hot..
15. For better results and crispiness of potatoes, fry the potatoes half an hour before serving, so that they remain crispy.

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