Recipe of Speedy Yaki Udon

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We hope you got insight from reading it, now let's go back to yaki udon recipe. You can cook yaki udon using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Yaki Udon:

1. You need 2 pack of Udon.
2. Take 1 of White onion.
3. Use of Mushrooms.
4. Provide of Sesame Oil.
5. Provide of Sweetcorn.
6. Take of Beansprouts.
7. Get of Spring Onion.
8. Take of Mange touts.
9. You need of Cabbage (I used Broccoli as I didn’t have Cabbage).
10. Get of Chicken Fillet.
11. Take 2 of garlic cloves.
12. Provide of Sauce.
13. Get 4 tsp of stir fry sauce (LEE KUM KEE).
14. Get 4 tsp of sriracha chilli sauce.
15. Provide 2 tsp of soy sauce.
16. Get 2 tsp of sugar.
17. Prepare 1 tbsp of sesame oil.
18. Use 1 bowl of Mix all the sauce in.

Steps to make Yaki Udon:

1. Marinade sliced chicken with salt, pepper, garlic powder for 30 mins..
2. In a pan. Add oil, Stir fry Sliced onion and garlic till translucent..
3. Then add then chicken until it cook..
4. Add all the vegetables..
5. Add the sauce mixture. Garnish with sesame seeds and spring onions. Enjoy..

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