Recipe of Quick Chicken Risotto

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Before you jump to Chicken Risotto recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

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So you see, you don't have to turn to junk food or foods that are terrible for you so you can feel better! Try some of these hints instead.

We hope you got insight from reading it, now let's go back to chicken risotto recipe. You can cook chicken risotto using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Risotto:

1. You need of olive oil.
2. Take of medium brown onion, chopped.
3. Provide of bacon, sliced.
4. Take of chicken breast or thigh.
5. Provide of Arborio rice.
6. Get of Parmesan, grated.
7. Use of Black pepper.
8. You need of Frozen mixed diced vegetables.
9. Take of Chicken stock.

Steps to make Chicken Risotto:

1. Preheat the oven to 180 degrees Celsius (160 degrees Celsius fan-forced)..
2. In a medium pan, heat up the oil over medium heat. Cook onion and bacon for two minutes, stirring until soft, and then add chicken, sauté until chicken is lightly browned, approximately five minutes. Add rice and stir for one minute..
3. Transfer to a large flame-proof, oven-proof dish and add the chicken stock, and stir well to combine. Cover with tin foil and bake for fifteen minutes. Uncover and bake for another twenty five minutes, or until almost all of the stock is absorbed and the rice is tender..
4. Remove from heat and stir in Parmesan and pepper before serving..

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