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Steps to Make Perfect Bacon, Tomato & Barley Soup

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Bacon, Tomato & Barley Soup

Before you jump to Bacon, Tomato & Barley Soup recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

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Green tea is excellent for moods. You were sure it had to be mentioned in this article, right? Green tea is high in a certain amino acid called L-theanine. Research has proven that this amino acid induces the production of brain waves. This will better your brain's focus while simultaneously calming the rest of your body. You were already aware that that green tea helps you be better. Now you are aware that it can help improve your mood as well!

As you can see, you don't need junk food or foods that are not good for you just so to feel better! Try a couple of of these tips instead.

We hope you got insight from reading it, now let's go back to bacon, tomato & barley soup recipe. To cook bacon, tomato & barley soup you only need 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Bacon, Tomato & Barley Soup:

  1. Get 3 tbsp of olive oil.
  2. Get 150 grams of streaky bacon, finley chopped.
  3. Provide 1 large of red onion,peeled and finely chopped.
  4. You need 2 of stalks celery, finely sliced.
  5. Use 2 of carrots,chopped.
  6. Get 2 clove of garlic,finely chopped.
  7. Prepare 2 can of tomatoes.
  8. You need 3 cup of chicken stock.
  9. Get 1/2 cup of pearl barley.
  10. Provide 1/4 of cabbage, shredded.
  11. Prepare 1/4 cup of parsley,finely chopped.
  12. Provide 1 of shaved parmesan to garnish ( optional).
  13. Take 1 of salt and pepper to taste.

Instructions to make Bacon, Tomato & Barley Soup:

  1. Heat the oil in a large saucepan and gently cook bacon, onion, celery, carrots and garlic until tender..
  2. Add the tomatoes and chicken stock to the pan and bring to the boil..
  3. Add pearl barley, turn heat down and simmer for 30-40 minutes until tender..
  4. Season the soup to taste. Add the cabbage and parsley and cook for a further 15 minutes. Serve as is or garnish with the shaved parmesan..

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