How to Prepare Award-winning Honey Mustard Pasta

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Before you jump to Honey Mustard Pasta recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Will Effect Your Health.

Many men and women do not understand that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you should be avoiding is just about any foods you get at a fast food location. The foods that you receive from these fast food places are foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. In this post we are going to be going over foods that you need to be eating that can help you stay in good health.

In addition when it comes to having a dessert following your meals you should consider having various citrus fruits. Together with vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits. A thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

Following a number of the suggestions above you will find that you'll be living a healthier life. The pre packaged processed foods that you can find in any store is additionally not good for you and instead you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to honey mustard pasta recipe. To make honey mustard pasta you need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Honey Mustard Pasta:

1. Use 1 cup of farfalle.
2. Take 5 oz of chicken thighs.
3. You need 1/3 cup of brocolli.
4. Take 1/3 cup of celery.
5. Use 1/2 oz of baby spinach.
6. Use 1/4 cup of onion.
7. Get 1/4 cup of tomato.
8. Provide 1/4 cup of low-fat Honey Mustard.
9. Use 1/4 tsp of garlic powder.
10. You need 1/4 tsp of ground black pepper.
11. Take 1/8 tsp of cayenne pepper.
12. Prepare 1/8 tsp of salt.

Instructions to make Honey Mustard Pasta:

1. Bring pot of water to roiling boil, and add pasta. Cook for 10-12 minutes until pasta is al dente..
2. Bring frying pan to medium heat. Add chicken, season with black pepper, cayenne pepper, garlic, and salt. Cook until internal temp reaches 165°F..
3. Wash all veggies. Shred spinach, and dice all other vegetables. Combine in small mixing bowl..
4. When chicken is cooked, remove from heat and chop into 1" wide strips..
5. When pasta reaches al dente, drain water. Add vegetables, chicken, and honey mustard. Return to heat for 3-5 minutes, stirring often..

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