How to Prepare Super Quick Homemade Oven-Roasted Asparagus & Shiitake Mushrooms
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Before you jump to Oven-Roasted Asparagus & Shiitake Mushrooms recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
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We hope you got insight from reading it, now let's go back to oven-roasted asparagus & shiitake mushrooms recipe. You can have oven-roasted asparagus & shiitake mushrooms using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oven-Roasted Asparagus & Shiitake Mushrooms:
- Use of asparagus, trimmed.
- Use of shiitake mushrooms, cut into halves.
- You need of red onion, cut into strips.
- Prepare of garlic, chopped.
- Prepare of olive oil.
- Provide of lemon juice.
- Use of salt.
- Prepare of pepper.
- Get of red pepper flakes.
Steps to make Oven-Roasted Asparagus & Shiitake Mushrooms:
- Preheat the oven to 425°F..
- Mix olive oil, garlic, lemon juice, salt, and pepper in a bowl..
- Arrange asparagus, shiitake mushrooms, and onions on an aluminum foil-lined baking sheet. Drizzle or brush with mixture..
- Bake for 15 minutes or until asparagus is tender..
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