Simple Way to Make Speedy Prawn Piri Piri #MyCookbook

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We hope you got benefit from reading it, now let's go back to prawn piri piri #mycookbook recipe. To make prawn piri piri #mycookbook you only need 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Prawn Piri Piri #MyCookbook:

1. You need Half of a pack of frozen king prawns.
2. You need 1 handful of basmati rice.
3. Use Half of a green pepper, chopped (any colour pepper will do, I just like green with prawns).
4. Take 1 handful of frozen sweetcorn kernels (peas are also good).
5. You need 1 of small red onion, chopped.
6. Use of Garlic to taste, crushed.
7. Provide 1 teaspoon of Piri Piri seasoning.
8. Get of Rapeseed oil.
9. Use to taste of Dried chilli flakes.
10. Prepare of Lemon or Lime to squeeze over to serve.

Instructions to make Prawn Piri Piri #MyCookbook:

1. Pop the rice (un-rinsed, as unnecessary) onto boil with twice volume of boiling water to rice, for 7 mins or until rice almost cooked. Turn heat off and keep covered to steam. Fluff through with a chopstick and cover until needed..
2. While the rice is cooking....
3. Heat the oil. Sauté the onion for a few minutes..
4. Add the garlic, stir and cook for 1 minute..
5. Add the peppers, stir..
6. Add the prawns, sweetcorn and Piri Piri..
7. Stir, lower the heat and cover to heat through until the prawns are piping hot, and cooked through, stirring occasionally..
8. Add the rice to the prawns. Stir to combine..
9. Check seasoning. Add a pinch of dried chilli if you like it hot, and a squeeze of lemon or lime to serve..

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