Simple Way to Prepare Any-night-of-the-week Avocado, Bacon on Sweet Potato Fry

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We hope you got insight from reading it, now let's go back to avocado, bacon on sweet potato fry recipe. You can have avocado, bacon on sweet potato fry using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Avocado, Bacon on Sweet Potato Fry:

1. Prepare for of Avocado mix--.
2. Get 1 of ripe avocado.
3. Provide 1/2 tsp of paprika.
4. Prepare 1 of lime juice.
5. Get 1/2 tsp of garlic cloves chopped fine.
6. Prepare For of Sweet Potato fry.
7. You need 2 of Sweet Potatoes.
8. Prepare 6 Tbsp of besan.
9. Prepare 1 Tbsp of rice flour.
10. Provide 1/2 tsp of Aamchur powder.
11. Use 1/2 tsp of red chilli powder.
12. Use 1/2 tsp of turmeric powder.
13. Prepare 1 of lime juice.
14. Provide As per taste of Salt.
15. Provide As required of Oil to shallow fry.
16. Get for of dressing.
17. Get as required of Bacon fry.
18. Provide as required of coriander leaves.

Steps to make Avocado, Bacon on Sweet Potato Fry:

1. For Avocado mix - wash, scoop and with a fork mash the avocado. Not fine but keeping some of the chunks. Add paprika, lime juice and chopped fine garlic cloves. Mix and set aside.
2. For Sweet Potato fry - Boil the Sweet potato in a pressure cooker with 3 whistles. Cool, drain, peel and mash..
3. Add turmeric powder, red chilli powder, besan, rice flour, Aamchur powder, lime juice, salt and few chopped coriander leaves. Mix well..
4. Form tikkis. In a wok heat oil and shallow fry the tikkis on both sides. Set aside.
5. For plating, place the sweet potato tikkis, take a Tbsp of avocado mix and place on the Tikki, add the fried bacon piece and add a coriander leaf. Enjoy to eat.

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