How to Prepare Award-winning Vegetable Biryani (One Pot)

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Before you jump to Vegetable Biryani (One Pot) recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

In general, people have been trained to think that "comfort" foods are terrible for the body and should be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Other times, comfort foods can be utterly nutritious and good for us to consume. Several foods actually do elevate your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Grains can be excellent for driving away a terrible mood. Quinoa, millet, teff and barley are all truly great for helping boost your happiness levels. They help you feel full as well which can really help to make your mood better. Feeling starved can truly make you feel awful! The reason these grains are so great for your mood is that they are not hard for your body to digest and process. These foods are easier to digest than others which helps jumpstart a rise in your glucose levels which in turn kicks up your mood to a happier place.

Now you can see that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Go with these tips instead!

We hope you got insight from reading it, now let's go back to vegetable biryani (one pot) recipe. You can cook vegetable biryani (one pot) using 19 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Vegetable Biryani (One Pot):

1. Provide 1 of . Basmathi - 1 1/2 cups.
2. Use 2 of . Mixed vegetables - 1 1/2 cups (Carrot, peas, beans, cauliflower, potatoes).
3. Use 3 of . Onion - 2 thinly sliced.
4. You need 4 of . Green chilli - 1 slitted.
5. Use 5 of . Ginger garlic paste - 2 tsp.
6. Get 6 of . Garam masala - 1 tsp.
7. Take 7 of . Biryani masala - 1 tsp.
8. Take 8 of . Turmeric powder - a pinch.
9. Prepare 9 of . Vegetable stock - 1 stock.
10. Prepare 10 of . Salt - as needed.
11. You need 11 of . Lemon juice - 1/2.
12. Use of To Season:.
13. Take 1 of . Oil - 1 tbsp.
14. You need 2 of . Ghee - 1 tbsp.
15. Take 3 of . Cinnamon - 1 inch.
16. Take 4 of . Clove - 2.
17. Provide 5 of . Cardamon - 2.
18. You need 6 of . Bay leaf - 1.
19. Use 7 of . Cashew - few.

Instructions to make Vegetable Biryani (One Pot):

1. 1. Wash rice and soak for 20 minutes. Drain and keep aside. 2. Heat ghee in pan add all the ingredients under "to season" except cashews. Once done add sliced onions. Add green chilli and ginger garlic paste. 3. Add all the vegetables. Saute for a while..
2. 4. Now add turmeric powder, garam masala and biryani masala. Add salt. Add vegetable stock. saute a bit. 5. Add 3 cups of water. Close with lid and cook till rice done. You can prepare in pressure or rice cooker according to wish. Finally add lemon juice and fried cashews. 6. Serve hot with onion raita..

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