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Simple Way to Make Homemade Potatoes toffee

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Potatoes toffee

Before you jump to Potatoes toffee recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let's go back to potatoes toffee recipe. You can have potatoes toffee using 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Potatoes toffee:

  1. Prepare of For dough:.
  2. Prepare 1 cup of all purpose flour.
  3. Take 1 tsp of oregano.
  4. Take to taste of salt.
  5. Prepare as needed of oil.
  6. Get of For filling::.
  7. Use 4 of boiled mashed potatoes.
  8. Get 5 tbs of gram flour.
  9. You need 2 of green chilli chopped.
  10. Take 1 tbs of coriander leaves.
  11. Get 1/4 tsp of black salt if required white salt.
  12. Prepare 1/2 tsp of red chilli powder.
  13. Prepare 1/2 tsp of coriander powder.
  14. Take 1 tbs of oil.
  15. Use 1/2 tsp of garam masala.
  16. Take as needed of Oil for frying.

Steps to make Potatoes toffee:

  1. Take a bowl add ingredients for dough.
  2. Mash it little hard dough with water keep aside for 10 minutes.
  3. Take a pan put on heat add oil let it hot add green chilli coriander leaves garam masala, coriander powder, black salt red chilli powder, gram flour and cook on low heat for 4 minutes.
  4. Add mashed potatoes and white salt if required mix it cook on low heat for 2 minutes off heat.
  5. Make small and smooth balls with dough.
  6. Take a ball roll it make 3 cuts with knife.
  7. Put some filling fold like toffee.
  8. Make all toffees like that fry on low flame.

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