How to Prepare Speedy Chopped Rice/Fish Salad
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Before you jump to Chopped Rice/Fish Salad recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Also Healthy.
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We hope you got insight from reading it, now let's go back to chopped rice/fish salad recipe. You can cook chopped rice/fish salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Chopped Rice/Fish Salad:
- Use half of cup of cooked rice.
- Prepare of Tuna or Pilchards.
- Get of Rocket/Watercress/Baby Spinach (roughly chopped).
- You need of Tomatoes(chopped).
- Prepare of Onions (chopped).
- You need of Mixed colour peppers (chopped).
- Use of Avocado (roughlychopped).
- Get of Pepper dews (roughly chopped).
Steps to make Chopped Rice/Fish Salad:
- Salad Dressing: balsamic vinegar, olive oil, pepper dew pickle juice (and/or any preferred pickle juice), 1 spoon any plain yoghurt, salt, pepper, mustard powder & 1 tsp of honey...shake in tight sealed jar.
- Mix all chopped ingredients in salad bowl with rice.
- Season with home made dressing, toss and serve (I find homemade dressings are guilt free because you know what's in it, because you put it together yourself).
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