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Recipe of Any-night-of-the-week Dum aloo

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Dum aloo

Before you jump to Dum aloo recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.

The one thing that some of you may already know is that by ingesting the right foods can have a substantial effect on your health. One of the foods you really should be avoiding is just about any foods you get at a fast food place. These kinds of foods are loaded with bad fat and also have little or no nutritional value. In this article we are going to be going over foods that you need to be eating that can help you remain healthy and balanced.

You must remember your parents telling you to ensure that you eat your vegetables, that is simply because this is extremely important for a healthy and balanced body. Along with possessing a variety of vitamins and minerals, you will additionally find that some vegetables also provide potassium. As an example, broccoli has a good amount of potassium to present you with your daily recommended allowances. You will also realize that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

Following some of the suggestions above you will see that you'll be living a healthier life. The one thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to dum aloo recipe. To make dum aloo you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Dum aloo:

  1. Provide 2-4 of Potato.
  2. Use 2 of Onion.
  3. Provide of Bay leaves 1.
  4. Get tsp of Red chili powder -1/2.
  5. Provide 2 of Red chili.
  6. Take of Salt for taste.
  7. Get of Sugar 1 tblsp.
  8. Get of Ginger and garlic paste 1 and 1/2 spoon.
  9. Prepare 1/2 spoon of Turmeric powder.
  10. Use of Punchphooron 1/2 tblsp.
  11. Get of Kitchen king 1/2 tsp or 1tsp.
  12. Take of Garam masala 1 and 1/2 spoon.
  13. Prepare 2 of Green chillies.

Instructions to make Dum aloo:

  1. Peel the potatoes, onion, take green chillies, all ingredients, cut the potatoes, onion, green chillies.
  2. Cut it, all put the kadhai in a gas add oil, oil heat it add all ingredients fry it add onion fry when onion is fried till golden brown now add potatoes.
  3. Fry it till brown add water and cook it will when it done potato curry done serve it with puri.
  4. .
  5. .

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