Simple Way to Prepare Favorite Banana fritters

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Before you jump to Banana fritters recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. You should also realize that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have very little nutritional value. You will be happy to know that we are going to let you know a few of the foods that you should be ingesting every day.

Most of your meals should also incorporate fish like salmon or even lean proteins, as these will also be able to help your health. You will notice that salmon is also rich in Omega-3 and other nutrients. Protein is important for your diet, however you don't need to eat a large amount, as a 3 ounces is all you truly need. It's also wise to trim off any extra fat that you find on the specific meats that you're planning to eat.

For those of you who want to begin living a healthier life the tips above can help you do that. The one thing that you should actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to banana fritters recipe. To make banana fritters you need 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Banana fritters:

1. Use 2 of ripe bananas.
2. You need 1/4 cup of all purpose flour.
3. Prepare 2-3 Tbs of sugar (depending on how sweet the bananas are).
4. Use 1 tsp of baking powder.
5. Get 1 tbs of ground cardamom.
6. Take 2 Tbs of desiccated coconut (optional).
7. Use 1 TBS of poppy seeds (optional).
8. Use of Oil for frying.
9. You need of Cinnamon sugar for coating (optional).

Instructions to make Banana fritters:

1. Peel and mask the bananas.
2. Add flour, baking powder, cardamom. Mix all together.
3. Start adding the sugar, adjust sugar to taste..
4. Mix all to a thick batter consistency..
5. Heat oil in a deep pan or wok. Once heated start frying the fritters..
6. Using a spoon, spoon in the hot oil..
7. Keep them moving to make sure they fry evenly. Once golden remove and leave to drain excess oil on a kitchen paper..
8. Once cool toss in cinnamon sugar. Enjoy while still crunchy and warm..

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