Step-by-Step Guide to Prepare Ultimate Banana bread

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Before you jump to Banana bread recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.

The one thing that some of you may already know is that by consuming the right foods can have a huge effect on your health. Something that you should not eat no matter what is the various foods that you will find at all of those take out places. These sorts of foods are loaded with bad fat and also have little or no nutritional value. This is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.

While most of you have been told again and again that vegetables are good for you, and there is a pretty good reason why. Along with possessing a number of vitamins and minerals, you will in addition find that some vegetables also have potassium. You will notice that one of the vegetables we are talking about is broccoli, which is packed with potassium. You will in addition find that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

For those of you who want to start living a healthier life the tips above will be able to help you do that. Also if you eliminate all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to banana bread recipe. To make banana bread you only need 11 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Banana bread:

1. You need Half of cup or 70 grams of walnuts or almonds;chopped and roasted.
2. Take 1 3/4 cup of or 230 grams of white flour.
3. Provide 150 g of or 3/4 cup white sugar or (100g white and 50g brown sugar).
4. Use 1 tsp of baking powder.
5. Prepare 1/4 tsp of baking soda.
6. Get 1 tsp of ground cinnamon.
7. Prepare 2 of large eggs.
8. Provide 1/2 tsp of salt.
9. Prepare 1/2 cup of or 113g melted cooled butter.
10. Use 300-454 g of ripe banana (7 to 8 bananas).
11. Get 1 tsp of lemon (about a medium sized lemon).

Steps to make Banana bread:

1. Preheat the oven @ 180 degrees Celsius. (15 mins before you intend to put the bread in the oven)..
2. Line the loaf tins ahead of time too with some butter paper after putting oil on them. This recipe fills about two medium loaf tins..
3. Roast the nuts. You can put them on a baking sheet and roast them for 8 to 10 minutes or you could do the same in a non stick pan without any oil. Then chop them with a knife or put them in the blender and grind untill they turn into flakes..
4. Take the bananas and mash them with a fork. Add the lemon..
5. In a bowl combine the dry ingredients; flour, baking powder, baking soda and cinnamon..
6. Sift these. Then add the nuts. (be sure to add the nuts in the dry ingredients).
7. Beat the melted butter and sugar well. (You can melt the butter in a double boiler). The sugar used is the normal sugar, not the powdered one..
8. Beat the eggs and salt in a separate bowl untill fluffy. ((If you dont wanna include the cinnamon in the recipe, add a dash of vanilla essence but cinnamon is MUCH preferred)).
9. Add the butter sugar mixture to the eggs in a big bowl. Add the bananas and lemon and beat very lightly..
10. Add the flour mixture to the wet ingredients and fold with a spatula. (Dont over mix and dont keep the mixture for too long either as you've added the baking soda)..
11. Scoop the mixture about halfway in the loaf tins. You can add some banana slices or nuts on the top for decoration..
12. Bake @ 180 degrees Celsius or 350 F for about 30 minutes in the second rack of the oven and then check with a toothpick. For the bread to be completely done, the toothpick should come out clean..
13. In the end, once it's almost baked, after sort of about 30 mins, shift it to the middle or the fourth rack and turn on the upper grill and give it like 5 mins for some colour to appear on it. When the toothpick comes out clean, the bread is done.
14. (This recipe could potentially take you longer than 30 minutes depending on the size of the loaf so checking with a toothpick is crucial)..
15. Glaze the top of the bread with butter or butter plus jam as soon as it's done for added softness..

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