Easiest Way to Make Homemade Moist banana cake
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Before you jump to Moist banana cake recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Mostly, people have been taught to believe that "comfort" foods are bad for the body and have to be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. Other times, though, comfort foods can be completely healthy and it's good for you to eat them. There are a number of foods that, when you eat them, could boost your mood. If you are feeling a little bit down and you need an emotional pick me up, try several of these.
Some grains are actually excellent for fighting off bad moods. Quinoa, millet, teff and barley are all actually wonderful for helping increase your happiness levels. These grains fill you up better and that can help you with your moods also. Feeling hungry can be terrible! These grains can improve your mood because it's easy for your body to digest them. You digest these grains quicker than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
So you see, you don't need to consume all that junk food when you want to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let's go back to moist banana cake recipe. To make moist banana cake you only need 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Moist banana cake:
- Get 1 1/4 cups of all purpose flour.
- You need 3 of large ripes bananas.
- Get 2 pcs. of large eggs.
- Take 1/2 cup of butter.
- Prepare 1/2 cup of light brown or white sugar.
- Take 1 tsp. of baking powder.
- You need 1 tsp. of baking soda.
- Take 2 spoonful of milk.
- Prepare 1 pinch of salt.
- Provide 1 tsp. of Vanilla essence.
- Take 1 tsp. of Cinnamon powder(optional,don't add if you don't like).
- Use 1/2 cup of sour cream.
Steps to make Moist banana cake:
- Preheat oven to 170 F or 340 C.
- Mix sugar to unsalted butter(must be room temperatured)mix thoroughly then add egg,milk and vanilla essence.mix until smooth.
- Now the dry ingredients,mix all purpose flour,baking powder,baking soda, cinnamon powder and a pinch of salt then add to butter mixture..
- Mix thoroughly until smooth then add the mash bananas..
- Afterwards add the sour cream,then mix it until the cream blend on the mixture..
- Pour the mixture to a greased loaf pan or baking pan then flatten it by shaking or tapping it.
- Now it's ready to bake,put it inside the pre heated oven now for 50-60 minutes.
- Afte 50 minutes,try to check by inserting toothpick through it if its not sticky anymore meaning it's cooked but when it's not,then bake more for 10 minutes.
- When it's done cool down the banana cake before removing from the pan..
- When it cools down we can now slice and serve😊.
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