Recipe of Quick Carrot 🥕 risotto 🥘

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We hope you got insight from reading it, now let's go back to carrot 🥕 risotto 🥘 recipe. You can cook carrot 🥕 risotto 🥘 using 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Carrot 🥕 risotto 🥘:

1. You need 1 cup of Risotto rice.
2. You need 3 cups of Veg stock.
3. Get 1 cup of White onions.
4. Prepare 1/2 cup of Celery.
5. Provide 1/2 cup of Toms.
6. Use 1 cup of Carrot.
7. You need clove of Garlic.
8. You need of Thyme.
9. You need Tbs of good oil.

Instructions to make Carrot 🥕 risotto 🥘:

1. Prep all your ingredients so there all ready to go.
2. Add oil to pan on med heat.
3. Add onions celery and carrots and fry for a few mins (no colour).
4. Add rice to veg and cook for a few mins to coat rice in oil.
5. Add garlic and thyme.
6. Slowly add stock to the pan ladle by ladle waiting each time for the rice to absorb it.
7. When the rice is tender and tomatos to freshen up the taste.
8. Plate up with your favourite fish or chicken.

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