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How to Prepare Quick Carrot cake

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Carrot cake

Before you jump to Carrot cake recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Many of us think that comfort foods are bad for us and that we should keep away from them. However, if your comfort food is candy or junk food this can be true. At times, comfort foods can be very nutritious and good for us to consume. Some foods actually do raise your mood when you consume them. If you feel a little bit down and you're needing an emotional pick me up, try several of these.

Eggs, you might be amazed to find out, are wonderful at fighting depression. Just be sure that you do not throw away the egg yolk. The yolk is the part of the egg that is the most important in terms of helping raise your mood. Eggs, the yolk particularly, are high in B vitamins. The B vitamin family can be fantastic for raising your mood. This is because these vitamins improve the function of your brain's neural transmitters (the parts of the brain that tell you how to feel). Try eating a couple of eggs to cheer up!

You can see, you don't need to eat junk food or foods that are bad for you just so to feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let's go back to carrot cake recipe. You can cook carrot cake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot cake:

  1. Take 1 cup of brown sugar.
  2. Take 1/4 tsp of baking soda.
  3. Provide 1 tsp of powdered cinnamon.
  4. Prepare 1 tsp of mixed spice.
  5. Prepare 1/2 tsp of powdered ginger.
  6. Provide 2 cups of selfrising flour.
  7. Provide 2 3/4 cups of grated carrots.
  8. Provide 1 cup of raisins.
  9. Take 2/3 cup of vegetable oil.
  10. Prepare 3 of large eggs.

Steps to make Carrot cake:

  1. Preheat oven to 180°C and line/grease an 8'' round pan.
  2. Sift together flour, soda and spices. Stir in the carrots and raisins (this coats them with flour so that they don't sink to the bottom of the pan).
  3. Whisk together eggs, cooking oil and sugar before stiring into the dry mixture.
  4. Pour into pan and bake for 1 hour or until a skewer comes out clean.

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