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Steps to Make Favorite Best ever soft choc chip cookies

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Best ever soft choc chip cookies

Before you jump to Best ever soft choc chip cookies recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Most of us have been taught to think that comfort foods are not good and must be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods may be very healthy and good for you. There are some foods that actually can improve your moods when you consume them. If you seem to be a little bit down and you're needing an emotional pick me up, try a number of these.

Make a trail mix from seeds and/or nuts. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is because these nuts are high in magnesium, which helps to boost your production of serotonin. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given moment. The more serotonin you have, the better you are going to feel. Nuts, on top of raising your mood, can be a superb source of protein.

So you see, you don't need to eat junk food or foods that are terrible for you just so to feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to best ever soft choc chip cookies recipe. To cook best ever soft choc chip cookies you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Best ever soft choc chip cookies:

  1. Use 250 g of butter.
  2. Use 250 g of sugar.
  3. Prepare 1 can of condensed milk.
  4. Take 2 tsp of baking powder.
  5. Get 1 tsp of baking soda (not in the Origanal recipe, but it does improve the cookie slightly).
  6. Prepare 500 g of all purpose flour.
  7. Provide 1 1/2 cups of chocolate chips.
  8. You need 1 of vanilla pod.

Instructions to make Best ever soft choc chip cookies:

  1. Cream butter and sugar well, cut open vanilla pod and scrape out the paste into the creamed butter and sugar. Add the condensed milk.
  2. Add the flour, baking powder and bicarbonate of soda (baking soda). A little at a time. Mix well.. add choc chips.
  3. Roll into teaspoon full into balls / flatten with fork slightly OR.
  4. Just place in your hand and make a fist, flatten a bit with a fork.
  5. Bake @ 180 degrees C for about 10 -15 minutes. The longer you bake, the crispier the cookie..
  6. Allow to cool slightly on the sheet then remove to a cooling rack. Makes +- 72 cookies.

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