Recipe of Ultimate Bacon chicken warm quinoa salad bowl
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We hope you got benefit from reading it, now let's go back to bacon chicken warm quinoa salad bowl recipe. To cook bacon chicken warm quinoa salad bowl you need 10 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Bacon chicken warm quinoa salad bowl:
- Prepare 5 of large eggs.
- Provide 1 cup of quinoa.
- Provide 1 1/2 cups of water.
- Get To taste of salt.
- You need 200 g of shoulder/streaky bacon.
- Take 150 g of chicken breasts.
- Get 50 g of spinach/kale.
- Get 50 g of cherry tomatoes.
- Get 20 ml of olive oil.
- Prepare To taste of dried origanum.
Instructions to make Bacon chicken warm quinoa salad bowl:
- Boil the water, add salt then quinoa and boil until water disappears. Then use a fork to fluff up the quinoa and set aside.
- Fry the bacon then chop into small pieces and set aside.
- Dice the chicken, fry it in the same pan, add in origanum and salt and set aside.
- In the same pan, add more oil, add in the chopped spinach and tomato and fry until spinach has wilted.
- Combine all the ingredients in the quinoa pot and serve into bowl.
- Clean the pan, oil it and fry an egg on there so that the yolk is still runny and the egg white is all cooked.
- Place the egg onto the salad and serve immediately.
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