Recipe of Speedy Eggplant 🍆 with garlic and vinegar 😋

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We hope you got insight from reading it, now let's go back to eggplant 🍆 with garlic and vinegar 😋 recipe. You can have eggplant 🍆 with garlic and vinegar 😋 using 3 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Eggplant 🍆 with garlic and vinegar 😋:

1. Provide 2 of eggplant 🍆.
2. Provide 1 cup of vinegar.
3. Prepare 10 of Garlic cloves.

Steps to make Eggplant 🍆 with garlic and vinegar 😋:

1. Cut the eggplants long slices, sprinkle the salt 🧂, after 5 minutes washed the eggplants and leave it about 5 minutes also..
2. Peel and crush garlic cloves or chop them in very small pieces, then add a cup of vinegar..
3. Fry the eggplants until be golden..
4. Add the vinegar and garlic mixture to the fried eggplant and cook for 15 minutes until it dries up..
5. Then it is left to cool down and eaten cold without heating. It can be eaten with bread and yogurt.

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