Recipe of Favorite Onion Jeera Pulao

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We hope you got insight from reading it, now let's go back to onion jeera pulao recipe. To cook onion jeera pulao you need 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Onion Jeera Pulao:

1. Provide 1 bowl of basmati rice.
2. You need 2 tb of sp cooking oil.
3. Prepare 1 tsp of cumin seeds.
4. Get 2 of onions.
5. Get 1 of Tomato.
6. Provide 1 of " piece ginger.
7. You need 4 of cloves.
8. Use 8-10 of black pepper seeds.
9. Provide 1 of cinnamon stick.
10. Provide 2 of Green cardamom.
11. Use To taste of salt.
12. Take 1/4 tsp of red chilli powder.
13. You need 1 of &1/2 bowl of water.
14. Get of Salad.
15. You need of Pickle.

Steps to make Onion Jeera Pulao:

1. Wash peel and chop onion. Grate ginger and tomato..
2. Wash and Soak rice for 10 minutes..
3. Heat cooking oil in a pressure cooker. Add cumin seeds, cloves, black pepper seeds, cinnamom, cardamom and saute for 1 minute. Add onion and saute till onions turned transculent..
4. Add grated ginger and tomato paste and cook till oil leaves the sides of pressure cooker. Add salt and red chilli powder. Saute for 1 minute. Add water. Place the lid and cook till 2 whistles. Switch off the flame and let pressure releases automatically..
5. Open the lid..
6. Serve onion Jeera pulav with salad and jeera..

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